Weekend Brunch at The Board Room: Menu Picks & Perfect Pairings

There’s a particular kind of slow-satisfied happiness that only a great weekend brunch delivers, the kind that nudges you to linger, laugh a little longer, and order one more dish to share. If you’re looking for that in downtown Libertyville, The Board Room turns weekend mornings into something to look forward to: a warm dining room, a relaxed crowd, and a brunch menu that’s playful, surprising, and full of shareable moments.

Why The Board Room is a Libertyville Brunch Favorite

Located on Lake Street in the heart of Libertyville, The Board Room brings a small-plates spirit to brunch. The result is less “single entree at a table” and more “grab a plate, pass it around, trade bites.” That communal vibe pairs perfectly with a menu built for conversation, and for people who love variety. With Chef Luis Hernandez leading the kitchen and a thoughtful cocktail program behind the bar, each weekend feels like a tiny celebration.

Brunch Hours & What to Expect

Brunch is served Saturdays and Sundays from 10:00 AM to 3:00 PM, prime time for lazy mornings, family catch-ups, and slow Saturday starts. Expect approachable dishes with unexpected accents: global influence meets comfort food, plated in a way that begs to be shared. The dining room fills up fast on bright weekend hours, so reservations are a good idea for larger groups.

Menu Picks Worth Sharing

Here are the brunch dishes that keep regulars coming back. These are the plates you’ll want to order for the table.

Brunch Charcuterie Board — Not your ordinary spread: think artful meats, seasonal accoutrements, house pickles, and textures that make for perfect grazing while you decide what to eat next. Ideal for groups who want a little bit of everything.
Signature Chilaquiles — Bright, layered, and built for sharing. The Board Room’s version leans on bold chiles and fresh herbs, so it’s a lively start to the meal.
Orange Chicken & Churro — Sweet, sticky, and just cheeky enough to be brunch-worthy. It’s a playful dish that pairs well with lighter cocktails.
Asian Huevos Rancheros — A clever fusion that balances runny eggs with punchy flavors and crisp textures — great when you want something savory but not heavy.
Bananas Foster French Toast & Petite Vanilla Pancakes — If brunch is your reason to indulge, the sweet side does not disappoint. These desserts-for-breakfast items are shareable and nostalgic.
“The Whole Board” Bloody Mary — One of those over-the-top, joyfully loaded Bloody Marys you’ll see across the table and smile about: a tower of garnishes, a little meal of its own. Perfect for special occasions or when you really want to lean into brunch theatrics.

Perfect Pairings: Drinks That Make Brunch Sing

Brunch at The Board Room isn’t complete without the right drink. Some favorites to consider:

Mimosas — Classic, fizzy, excellent for toasting. Share a few different flavors with the table to keep the conversation moving.
Rose Sangria or Spritzer Towers — Light, refreshing, and easy to sip between plates.
Loaded Bloody Marys — If you want a savory, stick-to-your-ribs kind of brunch, these are both a drink and a statement.
If you’re celebrating, ask about bottle specials (they’re made for sharing) or the chef’s suggested pairings for special dishes.

How to Make the Most of Your Brunch Visit

Go with a small group. The shared-plates approach rewards variety — order several plates and swap.
Mix sweet and savory. Try pancakes alongside a chilaquiles or the charcuterie board to keep things interesting.
Plan for peak times. Weekends are popular; earlier or later in the brunch window can be calmer.
Tell the server about dietary needs. The kitchen is used to accommodate special requests.
Snap a photo, but don’t forget to taste first. Brunch plates at The Board Room are Instagram-friendly — but they’re even better in your mouth.

Great for Groups, Dates, and Celebrations

Whether it’s a family catch-up, a birthday brunch, or a slow Sunday date, The Board Room’s balance of casual elegance and shareable food makes it a versatile option. The atmosphere is lively without being loud, which means you can enjoy a long meal and good conversation without the fuss.

Local Roots & Hospitality

Owned by Liz Turnbaugh and guided in the kitchen by Chef Luis Hernandez, The Board Room keeps its focus local — from the friendly front-of-house to the neighborhood feel of the dining room. It’s the sort of place you recommend to guests and return to yourself because the service and food feel thoughtful and consistent.

FAQs 

What time is brunch at The Board Room Libertyville?
Brunch is served Saturdays and Sundays from 10:00 AM to 3:00 PM.

Does The Board Room serve cocktails at brunch?
Yes — expect mimosas, sangrias, spritzers, and specialty drinks like the loaded Bloody Mary.

Is The Board Room good for a family brunch?
Absolutely. The shared-plates format is perfect for groups and families who want to try a bit of everything.

Do you need reservations?
Reservations are recommended on busy weekend hours, especially for groups.

Ready to Book?

If you’re in downtown Libertyville and craving a brunch that’s equal parts comfort and surprise, The Board Room is waiting. Bring friends, bring family — bring an appetite.

The Board Room (Libertyville)
137 Lake St, Libertyville, IL 60048 · (224) 433-6041

Weekend brunch in downtown Libertyville — shareable plates, signature chilaquiles, loaded Bloody Marys, and cocktails at The Board Room. Brunch Sat–Sun 10–3.